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Licensed
Evening
Menu |
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(Restaurant now closed for the winter season unless otherwise stated) |
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Soup of the Day
with Crusty Bread |
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Prawn Marie Rose |
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Haggis Sporrans |
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Deep Fried Brie |
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Herring in
Oatmeal |
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Spicy Chicken
Wings |
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~~~~~ |
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Sirloin Steak
Garni, |
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(...or
with Whisky or Red Wine and Cracked Pepper Sauce) |
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Mango Chicken |
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Pork Medallions
with Bacon and Stilton Sauce |
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Steak & Mushroom
Pie |
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Salmon Fillet
Pan Fried with Lemon Parsley Butter |
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Pheasant Breast
with a Red Wine & Redcurrant Gravy |
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Smoked Haddock
Mornay |
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Deep Fried
Haddock |
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Chicken Curry
with Basmati Rice |
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Wholetail Scampi |
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Vegetable & Nut
Roast |
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All Served with
New Potatoes or Chips, Side Salad or Vegetables |
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Scones, butter &
Jam |
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Caramel
Shortbread |
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Shortbread &
Biscuits |
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Fruit Slice,
Almond Slice |
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Chocolate Cake,
Carrot Cake etc |
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Meringues, Apple
Pie, Cheesecake & Puddings |
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~ with cream or
ice-cream |
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(We also
cater for Vegetarians in both our Lunch and Evening
Menus) |
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